Mafuta kuchotsa mabakiteriya
Kaonekeswe
Mafuta ochotsa mabakiteriya amasankhidwa kuchokera ku mabakiteriya m'chilengedwe ndikupangidwa ndi ma enzyme amachipatala. Ndisankho labwino kwambiri pakuwononga madzi, kumwa mabira.
Khalidwe la katundu:Pawuda
Zosakaniza zazikulu
Bacillus, gesiti gelas, micrococcus, ma enzyme, othandizira othandizira, etc
Mabakiteri okwanira: 10-20billion / gramu
Kugwiritsa Ntchito
Kulamulira kwa biovertiation chifukwa cha kuwononga mafuta ndi ma hydrocarbons, kuphatikiza mafuta opotoka m'madzi otseguka kapena madzi otsekeka, pansi ndi madzi pansi. Mukuchita zinthu za biover
Ntchito Zazikulu
1. Kuwonongeka kwa mafuta ndi zotumphukira zake.
2. Kukonza madzi, dothi, nthaka, malo opanga mafuta omwe adayipitsidwa ndi mafuta ku Stutu.
3. Kuwonongeka kwa kalasi ya mafuta a petulo.
4. Limbitsani zosungunulira, zokutira, wothandizila pamtunda, mafuta opangira mafuta, ndi zina
5. Kukana ndi zinthu zopweteka (kuphatikizapo kuchuluka kwa ma hydrocarbons, ndipo kuchuluka kwazitsulo zolemera)
6. Chotsani sludge, matope, etc.
Njira Yogwiritsira ntchito
Mlingo: Onjezani 100-200g / m3, izi ndi mabakiteriya othandiza kwambiri omwe amatha kuponyedwa pa Aeaerobic ndi gawo la aerobic bioched.
Chifanizo
Ngati muli ndi mlandu wapadera, chonde lankhulanani ndi akatswiri musanagwiritse ntchito, kuphatikizapo koma osakhala ndi madzi oopsa, zinthu zosadziwika, kuchuluka kwakukulu.
Mayesowo akuwonetsa kuti magawo otsatirawa ndi mankhwala pa Buctorial Ructeriar ndi othandiza kwambiri:
1. PH: Pakatikati pakati pa 5.5 mpaka 9.5, imakula msanga pakati pa 7.0-7.5.
2. Kutentha: Chitani pakati pa 10 ℃ - 60 ℃ .Bacteria imwalira ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 10 ℃, mabakiteriya sadzafa, koma kukula kwa maselo a bacteria kuchepetsedwa kwambiri. Kutentha koyenera kwambiri ndi pakati pa 26-32 ℃.
3. Oursoluve Oxygen: Mu Anaerobic tank zosungunuka zosungunuka ndi 0-0.5mg / l; l; l; l;
4. Zinthu za mabakiteriya: proprory, procerietary mabakitsiro amafunikira zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, calcium, sulufule, etc., nthawi zambiri zimakhala ndi zinthu zodziwika bwino m'nthaka ndi madzi.
5. Mchere: Zimagwiritsidwa ntchito mu madzi am'madzi ndi madzi abwino, kutsimikiza kwakukulu kwa mchere 40 ‰.
6.
* Malo oyipitsidwa ali ndi biocide, ayenera kuyesa chotupa cha mabakiteriya.
Chidziwitso: Pakakhala bactem yoyipitsidwa m'malo oyipitsidwa, ntchito yake yamagetsi iyenera kukhala pasadakhale.
Moyo wa alumali
Pansi pa malo osungira ndi alumali moyo ndi chaka chimodzi.
Njira
Kusungidwa kosindikizidwa m'malo ozizira, owuma, kutali ndi moto, nthawi yomweyo musasungire zinthu zapoizoni. Pambuyo kulumikizana ndi malonda, otentha, sopoy madzi amasamba m'manja mosamala bwino, pewani kupuma kapena kulumikizana ndi maso.
