Phosphorous Bacteria
Kaonekeswe
Gawo la ntchito
Maulamuliro andende, kuwonongeka kwa mankhwala, kusindikiza ndi kupatsidwa utoto, malo okhala ndi nthaka, chakudya cham'mimba cha madzi osungira mafakitale.
Ntchito Zazikulu
1.
2. Imatha kuchepetsa bwino zomwe zili m'madzi, onjezani mphamvu ya phosphorous yochotsa njira ya phosphorous, ikani mtengo wa phosphorous pochotsa madzi.
Njira Yogwiritsira ntchito
1. Malinga ndi vuto la madzi, mlingo woyamba m'madzi mafakitale ndi 100-200g / m3 (kandanani ndi biochemical dzimbiri).
2. Dongosolo lamadzi limakhudzidwa ndi kusinthasintha kwakukulu kenako mlingo woyamba ndi 30-50g / m3 (kandani ndi ma soochemical dzimbiri).
3. Mlingo woyamba wamadzi otayira zinyalala ndi 50-80 g / m3 (kandani ndi mafayilo azomwe amapezeka).
Chifanizo
Mayesowo akuwonetsa kuti magawo otsatirawa ndi mankhwala pa Buctorial Ructeriar ndi othandiza kwambiri:
1. PH: Pakatikati pakati pa 5.5 mpaka 9.5, imakula msanga pakati pa 6.6 -7.4.
2. Kutentha: Chitani pakati pa 10 ℃ - 60 ℃ .Bacteria imwalira ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 10 ℃, mabakiteriya sadzafa, koma kukula kwa maselo a bacteria kuchepetsedwa kwambiri. Kutentha koyenera kwambiri ndi pakati pa 26-32 ℃.
3. Mpweya wosungunuka wosungunuka: tank tank munjira yonyansa, osungunuka okonzeka 2 mg / litabolic ndi regrade cell of the exygen mokwanira.
4. Zinthu za mabakiteriya: proprory, procerietary mabakitsiro amafunikira zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, calcium, sulufule, etc., nthawi zambiri zimakhala ndi zinthu zodziwika bwino m'nthaka ndi madzi.
5. Mchere: Zitha kugwiritsidwa ntchito m'madzi am'madzi ndi madzi abwino, ndipo zimatha kulekerera mchere wapamwamba kwambiri kwa 6%.
6.
* Malo oyipitsidwa ali ndi biocide, ayenera kuyesa zotsatira za mabakiteriya.
