Chowonjezera chabwino kwambiri cha chitosan chopangidwa ndi OEM/ODM
Nthawi zambiri timakupatsirani chithandizo cha makasitomala chodalirika kwambiri, komanso mitundu yosiyanasiyana ya mapangidwe ndi masitaelo okhala ndi zipangizo zabwino kwambiri. Kuyesera kumeneku kukuphatikizapo kupezeka kwa mapangidwe okonzedwa mwachangu komanso kutumiza kwa OEM/ODM Manufacturer Best Chitosan Supplement, Kuti mudziwe zambiri za zomwe tingakuchitireni, tiimbireni nthawi iliyonse. Tikuyembekezera kukhazikitsa ubale wabwino komanso wautali ndi kampani yanu.
Nthawi zambiri timakupatsirani chithandizo cha ogula chomwe chili chodalirika kwambiri, komanso mitundu yosiyanasiyana ya mapangidwe ndi masitaelo okhala ndi zipangizo zabwino kwambiri. Kuyesera kumeneku kukuphatikizapo kupezeka kwa mapangidwe okonzedwa mwachangu komanso otumizidwa mwachangu.Chowonjezera Chabwino Kwambiri cha Chitosan, Timapeza makasitomala ambiri odalirika chifukwa cha luso lathu lolemera, zida zapamwamba, magulu aluso, kuwongolera bwino kwambiri khalidwe komanso ntchito yabwino kwambiri. Tikhoza kutsimikizira zinthu zathu zonse. Phindu ndi kukhutira kwa makasitomala nthawi zonse ndiye cholinga chathu chachikulu. Chonde titumizireni uthenga. Tipatseni mwayi, tikupatseni zodabwitsa.
Ndemanga za Makasitomala
Kapangidwe ka Chitosan
Dzina la mankhwala: β-(1→4)-2-amino-2-deoxy-D-glucose
Fomula ya Glycan: (C6H11NO4)n
Kulemera kwa chitosan: Chitosan ndi chinthu chosakanikirana cha kulemera kwa mamolekyulu, ndipo kulemera kwa mamolekyulu a chinthucho ndi 161.2
Chitosan CAS Code: 9012-76-4
Kufotokozera
| Kufotokozera | Muyezo | ||
| Digiri ya Deacetylation | ≥75% | ≥85% | ≥90% |
| Mtengo wa PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Chinyezi | ≤10.0% | ≤10.0% | ≤10.0% |
| Phulusa | ≤0.5% | ≤1.5% | ≤1.0% |
| Kukhuthala (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Chitsulo Cholemera | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Kukula kwa mauna | 80 mauna | 80 mauna | 80 mauna |
| Kuchuluka Kwambiri | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Chiwerengero Chonse cha Tizilombo Tomwe Timauluka | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | Zoyipa | Zoyipa | Zoyipa |
| Salmonella | Zoyipa | Zoyipa | Zoyipa |
Munda Wofunsira
Phukusi
1. Ufa: 25kg/ng'oma.
2. Chidutswa chaching'ono cha 1-5mm: 10kg/thumba lolukidwa.
Nthawi zambiri timakupatsirani chithandizo cha makasitomala chodalirika kwambiri, komanso mitundu yosiyanasiyana ya mapangidwe ndi masitaelo okhala ndi zipangizo zabwino kwambiri. Kuyesera kumeneku kukuphatikizapo kupezeka kwa mapangidwe okonzedwa mwachangu komanso kutumiza zowonjezera zabwino kwambiri za chitosan kwa OEM/ODM. Kuti mudziwe zambiri za zomwe tingakuchitireni, tiimbireni nthawi iliyonse. Tikuyembekezera kukhazikitsa ubale wabwino komanso wautali ndi kampani yanu.
Gulani ufa wa chitosan, Timapeza makasitomala ambiri odalirika chifukwa cha luso lapamwamba, zida zapamwamba, magulu aluso, kuwongolera bwino kwambiri khalidwe komanso ntchito yabwino kwambiri. Tikhoza kutsimikizira zinthu zathu zonse. Phindu ndi kukhutira kwa makasitomala nthawi zonse ndiye cholinga chathu chachikulu. Chonde titumizireni uthenga. Tipatseni mwayi, tikupatseni zodabwitsa.
