OEM / ODM wopanga mabakiteriya a Anaerobic

Ziribe kanthu ogula kapena ogula, timakhulupirira mawu apamwamba kwambiri komanso ubale wodalirika kwa oem / odmmabakiteriya a Anaerobic kuti madzi anyusi, Okhala ndi mitundu yosiyanasiyana, yapamwamba kwambiri, ndalama zanzeru komanso zopanga zokongoletsera, mayankho athu amagwiritsidwa ntchito kwambiri ndi mafakitale awa ndi mafakitale ena.
Zilibe kanthu kapena ogula okalamba, timakhulupirira mawu otalika kwambirimabakiteriya a Anaerobic kuti madzi anyusi, Kupatula apo amapanganso kupanga ndi magwiridwe antchito, zida zapamwamba kuti zitsimikizire nthawi yathu komanso yoperekera, kampani yathu imafuna mfundo ya chikhulupiriro chabwino, yapamwamba kwambiri komanso yokwera kwambiri. Tikutsimikizira kuti kampani yathu iyesa kukhala bwino kwambiri kuti tichepetse mtengo wogula wa makasitomala, fupizani nthawi yogula, yokhazikika imathetsa chisangalalo, kuwonjezera chikhutiro cha makasitomala ndikupeza bwino.

Kaonekeswe

Maonekedwe:Pawuda

Zosakaniza zazikulu:

Methanogenes, pseudomonas, lactic acid bacteria, saccharomycetes adayamba kugwira ntchito ndi zotero

Zokhudza Bacterium Zokhala:≥20 biliyoni / gramu

Gawo la ntchito

Ntchito Zazikulu

1. Itha kutenga madzi opanda anthu ordols osavomerezeka. Tengani zolimba za Macromoleclar Organic mu mamolekyulu ang'onoang'ono azomwe amapangira mabakiteriya, monga a Amylase, omwe angathandize kuwononga kwa a Amylase

2. Kuwongolera kuchuluka kwa zopanga za methane ndi anaerobic dongosolo lamphamvu, kutsika zomwe zili m'madzi oyimitsidwa m'madzi.

Njira Yogwiritsira ntchito

1. Malinga ndi kuchuluka kwa dziwe la biochemical Index mu njira ya biocummical dongosolo la madzi a mafakitale a madzi: Mlingo woyamba ndi pafupifupi 100-200 magalamu / cubic.

2. Ngati ili ndi vuto lalikulu kwambiri pazinthu za biocminal kusinthidwe chifukwa cha kusinthitsa madzi, onjezani magalamu / cubic pa tsiku (malinga ndi kuchuluka kwa dziwe la biochemical dziwe).

3. Mlingo wa madzi otayira zinyalala ndi 50-80 magalamu / cubic (malinga ndi kuchuluka kwa dziwe la biochemical land).

Chifanizo

Kuyesedwa kumawonetsa kuti magawo otsatirawa azachilengedwe ndi a ma bakiteriya omwe amakula bwino ndi othandiza kwambiri:

1. PH: M'magawo a 5.5 ndi 9.5, akukula mwachangu kwambiri 6.6-7.4, luso labwino kwambiri lili pa 7.2.

2. Kutentha: Zidzachitika pakati pa 10 ℃ -60 ℃ .Bacteria imwalira ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 10 ℃, sadzafa, koma kukula kwa mabakiteriya kungokhala odalirika. Kutentha koyenera kwambiri kuli pakati pa 26-31 ℃.

3. Gulu la micro-: Butrietary Gulu la Bacterium lidzafunika zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, sulufule, magnesium, etc. Nthawi zambiri zimakhala ndi zinthu zokwanira m'nthaka ndi madzi.

4. Mchere: Zimagwiritsidwa ntchito m'madzi amchere ndi madzi abwino, kulekerera kwakukulu kwa mchere ndi 6%.

5.

Ziribe kanthu wogula watsopano kapena wokalamba, timakhulupirira kuti ndiubwenzi wautali wa Oem / Odm, zabwino, zodula zathu zimagwiritsidwa ntchito ndi mafakitale ambiri.
OEM / Odm Wopanga mabakiteriya zinyalala, kupatula apo amapanganso kupanga ndi magwiridwe antchito, kampani yathu imayesetsa kukhala ndi chikhulupiriro chabwino komanso chokwera kwambiri. Tikutsimikizira kuti kampani yathu iyesa kukhala bwino kwambiri kuti tichepetse mtengo wogula wa makasitomala, fupizani nthawi yogula, yokhazikika imathetsa chisangalalo, kuwonjezera chikhutiro cha makasitomala ndikupeza bwino.