Kapangidwe katsopano ka PAM (MADZI A MITSI) Kotsika Mtengo, Koyenera Kwambiri

Kupita patsogolo kwathu kumadalira zida zapamwamba, maluso abwino kwambiri komanso mphamvu zaukadaulo zolimbikitsira kapangidwe katsopano, kotsika mtengo komanso kapamwamba.PAM (MADZI A MTSINJE)Tikufuna kugwiritsa ntchito mwayi uwu kuti tidziwe momwe bizinesi yathu ikuyendera kwa nthawi yayitali ndi makasitomala ochokera padziko lonse lapansi.
Kupita patsogolo kwathu kumadalira zida zapamwamba, maluso abwino kwambiri komanso mphamvu zaukadaulo zomwe zimalimbikitsidwa nthawi zonse.PAM (MADZI A MTSINJE), Tsopano tili ndi njira yowongolera khalidwe yokhwima komanso yokwanira, yomwe imatsimikizira kuti chinthu chilichonse chikhoza kukwaniritsa zofunikira za makasitomala. Kupatula apo, katundu wathu wonse wayang'aniridwa mosamala asanatumizidwe.

Ndemanga za Makasitomala

Kanema

Kufotokozera

Chogulitsachi ndi polima wosungunuka kwambiri m'madzi. Sichisungunuka m'zinthu zambiri zachilengedwe, chimakhala ndi ntchito yabwino yosungunula madzi, ndipo chimachepetsa kukana kukangana pakati pa madzi. Chili ndi mitundu iwiri yosiyana, ufa ndi emulsion.

Munda Wofunsira

1. Ingagwiritsidwe ntchito poyeretsa madzi otayidwa m'mafakitale ndi migodi yamadzi otayidwa.

2. Ingagwiritsidwenso ntchito ngati chowonjezera cha matope m'munda wamafuta, kuboola miyala ndi kuboola zitsime.

Makampani ena - makampani a shuga

Makampani ena - makampani opanga mankhwala

Makampani ena - makampani omanga

Makampani ena - ulimi wa nsomba

Makampani ena - ulimi

Makampani opanga mafuta

Makampani a migodi

Makampani opanga nsalu

Makampani opanga mafuta

Makampani opanga mapepala

Mafotokozedwe

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Njira Yogwiritsira Ntchito

Ufa

1. Chogulitsacho chiyenera kukonzedwa kuti chikhale ndi madzi okwanira 0.1%. Ndi bwino kugwiritsa ntchito madzi opanda mchere komanso opanda mpweya.

2. Chogulitsacho chiyenera kufalikira mofanana m'madzi oyambitsa, ndipo kusungunukako kungafulumizitsidwe potenthetsera madziwo (osakwana 60℃).

3. Mlingo wotsika mtengo kwambiri ukhoza kudziwika potengera mayeso oyamba. pH ya madzi omwe akukonzedwa iyenera kusinthidwa chithandizo chisanachitike.

Emulsion

Mukasungunula emulsion m'madzi, iyenera kusunthidwa mwachangu kuti polymer hydrogel mu emulsion ikhudze bwino madzi ndikufalikira mwachangu m'madzi. Nthawi yosungunuka ndi pafupifupi mphindi 3-15.

Phukusi ndi Kusungirako

Emulsion

Phukusi: 25L, 200L, 1000L pulasitiki ng'oma.

Kusungira: Kutentha kwa emulsion kuli pakati pa 0-35℃. Emulsion yonse ikhoza kusungidwa kwa miyezi 6. Nthawi yosungira ikatha, padzakhala mafuta osungidwa pamwamba pa emulsion ndipo zimakhala zachilendo. Panthawiyi, gawo la mafuta liyenera kubwezeretsedwa ku emulsion pogwiritsa ntchito makina oyambitsa, kupopa kwa mpweya, kapena kusuntha kwa nayitrogeni. Kugwira ntchito kwa emulsion sikudzakhudzidwa. Emulsion imazizira pa kutentha kochepa kuposa madzi. Emulsion yozizira ingagwiritsidwe ntchito ikasungunuka, ndipo magwiridwe ake sadzasintha kwambiri. Komabe, zingakhale zofunikira kuwonjezera anti-phase surfactant m'madzi ikasungunuka ndi madzi.

Ufa

Phukusi: Chogulitsa cholimbacho chikhoza kupakidwa m'matumba apulasitiki amkati, ndipo kenako m'matumba opangidwa ndi polypropylene ndipo thumba lililonse lili ndi 25Kg.

Kusungira: Kuyenera kutsekedwa ndikusungidwa pamalo ouma komanso ozizira osapitirira 35℃.

FAQ

1. Kodi muli ndi mitundu ingati ya PAM?

Malinga ndi mtundu wa ma ayoni, tili ndi CPAM, APAM ndi NPAM.

2. Kodi yankho la PAM lingasungidwe kwa nthawi yayitali bwanji?

Tikupangira kuti yankho lokonzedwa ligwiritsidwe ntchito tsiku lomwelo.

3. Kodi mungagwiritse ntchito bwanji PAM yanu?

Tikupangira kuti PAM ikasungunuka kukhala yankho, iikeni m'madzi otayira kuti igwiritsidwe ntchito, zotsatira zake zimakhala zabwino kuposa kuigwiritsa ntchito mwachindunji.

4. Kodi PAM ndi yachilengedwe kapena yopanda chilengedwe?

PAM ndi polima yachilengedwe

5. Kodi yankho la PAM lili ndi zinthu zotani?

Madzi osalowerera m'malo ndi omwe amakondedwa, ndipo PAM nthawi zambiri imagwiritsidwa ntchito ngati yankho la 0.1% mpaka 0.2%. Chiŵerengero chomaliza cha yankho ndi mlingo wake zimachokera ku mayeso a labotale.

Kupita patsogolo kwathu kumadalira zida zapamwamba, luso labwino kwambiri komanso mphamvu zaukadaulo zolimbikitsira kapangidwe katsopano ka mankhwala a PAM (polyacrylamide) PAM (RIVER WATER), omwe ndi otsika mtengo komanso apamwamba kwambiri. Tikufuna kugwiritsa ntchito mwayi uwu kuti tidziwe momwe bizinesi yathu imagwirira ntchito kwa nthawi yayitali ndi makasitomala ochokera padziko lonse lapansi.
Kapangidwe katsopano ka China Chemical Flocculants PAM (RIVER WATER), Tsopano tili ndi njira yowongolera bwino komanso yokhazikika, yomwe imatsimikizira kuti chinthu chilichonse chikwaniritsa zofunikira za makasitomala. Kupatula apo, katundu wathu wonse wayang'aniridwa mosamala asanatumizidwe.