Kugulitsa mabakiteriya a Anaerobic kuti alandire chithandizo chamadzi
Amatsatira mawu akuti "owona mtima, akhama, omwe ali ndi chidwi, abwino," kuti apange zatsopano. Zimawona ogula, kuchita bwino chifukwa cha kupambana kwake. Tiyeni tikhale ndi dzanja labwino lomwe limagulitsidwanso bwino lomwe limagulitsa mabakiteriya a Anaerobic potengera zachilengedwe, omwe timalandira moona mtima kuchokera padziko lonse lapansi kuti tipite kwa ife, mogwirizana ndi zogwirizana kuti tipangitse misika yatsopano.
Amatsatira mawu akuti "owona mtima, akhama, omwe ali ndi chidwi, abwino," kuti apange zatsopano. Zimawona ogula, kuchita bwino chifukwa cha kupambana kwake. Tiyeni tikhale ndi dzanja lopambana lapaderaChina Bacteria ndi Anaerobic Bacteria, Ndi Mzimu wa "Choyamba Choyamba, Kukula Mwakudziwa, Mgwirizano Wathu Woona Komanso Kukula Kwathu", Kampani yathu ndikuyesetsa kupanga tsogolo labwino ndi inu ku China!
Kaonekeswe
Fomu:Pawuda
Zosakaniza zazikulu:
Bacillus & coccus yomwe imatha kukula (endoprosre)
Zokhudza Bacterium Zokhala:≥20 biliyoni / gramu
Gawo la ntchito
Ntchito Zazikulu
1. Ngati mcherewo mu chimbudzi umafika 10% (100000mg / l), mabakiteriya amayamwa ndi mawonekedwe a biofilm pa dongosolo la biochemical dongosolo.
2. Sinthani luso la kuchotsa kuchotsedwa kwa organic, kuti muwonetsetse kuti bod, cod & tss zili bwino kwa Brine Goshhed.
3.
Njira Yogwiritsira ntchito
Kuwerengetsa ndi dziwe la biochemical
1. Kwa chimbudzi cha mafakitale, mlingo woyamba uyenera kukhala 100-200 grum / m3
2. Pazinthu zapamwamba zazomwe zidakwera, Mlingo uyenera kukhala 30-50 grum / m3
3. Kwa chimbudzi cha municlealsal, Mlingo uyenera kukhala 50-80 gramu / m3
Chifanizo
Kuyesedwa kumawonetsa kuti magawo otsatirawa azachilengedwe ndi a ma bakiteriya omwe amakula bwino ndi othandiza kwambiri:
1. PH: M'magawo a 5.5 ndi 9.5, akukula mwachangu kwambiri 6.6-7.4, luso labwino kwambiri lili pa 7.2.
2. Kutentha: Zidzachitika pakati pa 10 ℃ -60 ℃ .Bacteria imwalira ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 10 ℃, sadzafa, koma kukula kwa mabakiteriya kungokhala odalirika. Kutentha koyenera kwambiri kuli pakati pa 26-31 ℃.
3. Gulu la micro-: Butrietary Gulu la Bacterium lidzafunika zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, sulufule, magnesium, etc. Nthawi zambiri zimakhala ndi zinthu zokwanira m'nthaka ndi madzi.
4. Mchere: Zimagwiritsidwa ntchito m'madzi amchere ndi madzi abwino, kulekerera kwakukulu kwa mchere ndi 6%.
5.
* Malo oyipitsidwa ali ndi biocide, ayenera kuyesa zotsatira za mabakiteriya.
Amatsatira mawu akuti "owona mtima, akhama, omwe ali ndi chidwi, abwino," kuti apange zatsopano. Zimawona ogula, kuchita bwino chifukwa cha kupambana kwake. Tiyeni tikhale ndi dzanja labwino lomwe limagulitsidwanso bwino lomwe limagulitsa mabakiteriya a Anaerobic potengera zachilengedwe, omwe timalandira moona mtima kuchokera padziko lonse lapansi kuti tipite kwa ife, mogwirizana ndi zogwirizana kuti tipangitse misika yatsopano.
KugulitsaChina Bacteria ndi Anaerobic Bacteria, kutsutsidwa mabakiteriya
mabakiteriya a Halotolerant
septic tank bacteria chilimbikitso
nitriveverive bacteria
Microbes ya madzi otayika
mabakiteriya
mabakiteriya kuti alandire mankhwalawa
Chithandizo cha Microber
Mabakiteriya a Aerobic mu Chithandizo
mabakiteriya a mankhwalawa
Udindo wa Microorganisms mu chithandizo chamadzi
mabakiteriya
mabakiteriya omwe amatha kusintha nitrite kukwirira
Nitbacter
nitrive mabakiteriya a aquarium
mabakiteriya a Anaerobic to Septic Tank
mabakiteriya a nitrosomas
mabakiteriya a Natrition
Ndi mzimu wa "ngongole yoyamba, chitukuko mwa nzeru, mgwirizano woona mtima ndi wophatikizana, gulu lathu likuyesetsa kupanga tsogolo labwino ndi inu ku China!
