Chitsamba Chakale Chitosan 17cps ufa wa vinyo a Aspergillus niger Chitosan

Chitsamba Chakale Chitosan 17cps ufa wa vinyo a Aspergillus niger Chitosan

Chitosi chachigawo cha mafakitale nthawi zambiri chimapangidwa kuchokera ku zipolopolo zam'madzi zam'madzi komanso zipolopolo za crab.inluble m'madzi, sungunuka mu madzi acid.

Makalasi a mafakitale a mafakitale amatha kugawidwa: kalasi yapamwamba kwambiri ya mafakitale ndi kalasi yapamwamba. Mitundu yosiyanasiyana yazogulitsa mafakitale imakhala ndi kusiyana kwakukulu mu mtundu ndi mtengo.

Kampani yathu ithanso kutulutsa zisonyezo zodziwika malinga ndi kugwiritsa ntchito zosiyanasiyana. Ogwiritsa ntchito amatha kusankha okha, kapena amalimbikitsa kuti kampani yathu iwonetsetse kuti zinthuzo zitheke.


Tsatanetsatane wazogulitsa

Matamba a malonda

Titha kuyesetsa nthawi zonse makasitomala athu olemekezeka ndi zabwino zambiri, mtengo wabwino kwambiri ndi chithandizo chabwino chifukwa chowonjezera ndi ntchito yotsika mtengo kwambiri, koma koposa zonse ndi ntchito yabwino kwambiri komanso mtengo wampikisano.
Nthawi zonse titha kukwaniritsa makasitomala athu olemekezeka ndi zabwino zambiri, mtengo wabwino kwambiri ndi thandizo labwino chifukwa chakhala ngati katswiri wowonjezera komanso wogwira ntchito molimbikaChitosan ufa, Okhala ndi zinthu zapamwamba kwambiri, zogulitsa kwambiri pambuyo pogulitsa, timakhala ndi chidaliro chochokera kwa anzathu ambiri akunja, zokonda zambiri zabwino zidawona kukula kwathu fakitale. Ndi chidaliro chonse ndi mphamvu, kulandira makasitomala kuti alumikizane ndikupita kukacheza mtsogolo.

Ndemanga za Makasitomala

https://www.cleanswat.com/products/

Kapangidwe ka chitosan

Dzina la Chene: β- (1 → 4) -2-amino-2-deoxy-d-glucose

Glycan formula: (c6h11no4) n

Kulemera kwa chitosan: Chitosan ndi mankhwala osakanikirana osakanikirana, ndipo kulemera kwa mawonekedwe ndi 161.2

Chitosan Cas Code: 9012-76-4

Chifanizo

Chifanizo

Wofanana

Degree digree

≥75%

≥85%

≥90%

Mtengo wamtengo (1% .25 °)

7.0-8.5

7.0-8.0

7.0-8.5

Kunyowa

≤10.0%

≤10.0%

≤10.0%

Phulusa

≤0.5%

≤1.5%

≤1.0%

Kukweza

(1% AC, 1% Chitosan, 20 ℃)

≥800 mamo

> 30 mopachi

10 ~ 200 mopachi

Chitsulo cholemera

≤10 ppm

≤10 ppm

≤0.001%

Arsenano

≤0.5 ppm

≤0.5 ppm

≤1 ppm

Kukula kwa mauna

80 mesh

80 mesh

80 mesh

Kuchulukitsa Kwambiri

≥0.3g / ml

≥0.3g / ml

≥0.3g / ml

Chiwerengero chonse cha aerobic

≤2000cfu / g

≤2000cfu / g

≤1000cfu / g

E-coli

Wosavomela

Wosavomela

Wosavomela

Nsomba monomolla

Wosavomela

Wosavomela

Wosavomela

Gawo la ntchito

Phukusi

1.Pawu: 25kg / Drum.

2. 1-5m chidutswa chaching'ono: 10kg / thumba la nsalu.

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Titha kuyesetsa nthawi zonse makasitomala athu olemekezeka ndi zabwino zambiri, mtengo wabwino kwambiri ndi chithandizo chabwino chifukwa chowonjezera ndi ntchito yotsika mtengo kwambiri, koma koposa zonse ndi ntchito yabwino kwambiri komanso mtengo wampikisano.
Mbiri Yokwera Chitosan ufa, wokhala ndi zinthu zapamwamba kwambiri, zogulitsa zazikuluzikulu pambuyo pogulitsa, timakhala ndi chidaliro chochokera kwa anzathu ambiri, zomwe zambiri zabwino zidawona kukula kwathu fakitale. Ndi chidaliro chonse ndi mphamvu, kulandira makasitomala kuti alumikizane ndikupita kukacheza mtsogolo.


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