China Wapamwamba Kwambiri China Wothandizira Mabakiteriya a Aerobic ku China, Opanga ndi ogulitsa Anaerobic Bacteria

Wothandizira Wapamwamba Kwambiri Wothandizira Madzi ku China Wothandizira Mabakiteriya a Aerobic, Wothandizira Mabakiteriya a Anaerobic Chithunzi Chowonetsedwa

Wothandizira Wapamwamba Kwambiri wa Madzi ku China Wothandizira Mabakiteriya a Aerobic, Wothandizira Mabakiteriya a Anaerobic

Anaerobic Bacteria Agent amagwiritsidwa ntchito kwambiri m'njira zosiyanasiyana za biochemical system yamadzi otayira, mapulojekiti a ulimi wa nsomba ndi zina zotero.

Maonekedwe:Ufa

Zosakaniza Zazikulu:Methanogenes, pseudomonas, mabakiteriya a lactic acid, saccharomycetes activating agent ndi zina zotero

Zomwe Bacterium Imakhala Nazo:≥20 biliyoni/gramu

Kupeza zitsanzo zaulere

Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Kufotokozera

Makampani ena-ogulitsa-mankhwala1-300x200

Maonekedwe:Ufa

Zosakaniza Zazikulu:

Methanogenes, pseudomonas, mabakiteriya a lactic acid, saccharomycetes activating agent ndi zina zotero

Zomwe Bacterium Imakhala Nazo:≥20 biliyoni/gramu

Munda Wofunsira

Ntchito Zazikulu

1. Ikhoza kutenga zinthu zachilengedwe zosasungunuka m'madzi zomwe zimasungunuka kukhala zinthu zachilengedwe. Ikhoza kutenga macromolecular yolimba yomwe imatha kuwola kukhala mamolekyu ang'onoang'ono, zinthu zosavuta za biochemical zimathandizira kuti zinthu zamadzi zisamayende bwino, zomwe zimapangitsa kuti pakhale chithandizo chamankhwala cha biochemical chotsatira.Wothandizira Mabakiteriya a AnaerobicMa enzyme ogwira ntchito kwambiri, monga amylase, protease, ndi Lipase, omwe angathandize mabakiteriya kuwonongeka kwa zinthu zachilengedwe mwachangu, amathandizira kuti asidi a hydrolysis achuluke.

2. Kukweza kuchuluka kwa kupanga Methane ndi kugwiritsa ntchito bwino kwa dongosolo la anaerobic, kuchepetsa kuchuluka kwa zinthu zolimba zomwe zimapachikidwa m'madzi.

Njira Yogwiritsira Ntchito

1. Malinga ndi kuwerengera kwa voliyumu ya dziwe la biochemical) Malinga ndi chizindikiro cha khalidwe la madzi mu dongosolo la biochemical la madzi otayidwa m'mafakitale: mlingo woyamba ndi pafupifupi magalamu 100-200/kiyubiki.

2. Ngati yakhudza kwambiri kayendedwe ka michere ya m'thupi chifukwa cha kusinthasintha kwa madzi, onjezerani magalamu 30-50 pa kiyubiki patsiku (malinga ndi kuchuluka kwa madzi omwe agwiritsidwa ntchito).

3. Mlingo wa madzi otayira a m'boma ndi 50-80 magalamu pa kiyubiki (malinga ndi kuchuluka kwa madzi otayira a m'madzi).

Kufotokozera

Mayesowa akusonyeza kuti magawo otsatirawa a kukula kwa mabakiteriya ndi othandiza kwambiri:

1. pH: Pakati pa 5.5 ndi 9.5, kukula kwachangu kwambiri kumakhala pakati pa 6.6-7.4, ndipo mphamvu yabwino kwambiri ndi 7.2.

2. Kutentha: Kudzayamba kugwira ntchito pakati pa 10℃-60℃. Mabakiteriya adzafa ngati kutentha kuli kokwera kuposa 60℃. Ngati kuli kotsika kuposa 10℃, sadzafa, koma kukula kwa mabakiteriya kudzachepa kwambiri. Kutentha koyenera kwambiri ndi pakati pa 26-31℃.

3. Micro-Element: Gulu la mabakiteriya enieni limafunikira zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, sulfure, magnesium, ndi zina zotero. Kawirikawiri, limakhala ndi zinthu zokwanira m'nthaka ndi m'madzi.

4. Mchere: Umagwiritsidwa ntchito m'madzi amchere ndi madzi abwino, ndipo kuchuluka kwa mchere komwe umakhalapo ndi 6%.

5. Kukana Poizoni: Kodi imatha kukana bwino mankhwala oopsa monga chloride, cyanide ndi zitsulo zolemera, ndi zina zotero?

Ndi malingaliro abwino komanso opita patsogolo okhudzana ndi chidwi cha makasitomala, kampani yathu ikupitilizabe kukonza bwino zinthu zathu kuti zikwaniritse zosowa za makasitomala ndipo imayang'ana kwambiri pa chitetezo, kudalirika, zofunikira pa chilengedwe, komanso kupanga zatsopano za High Quality China China Water Treatment.Wothandizira Mabakiteriya a Aerobic, Wothandizira Mabakiteriya Opanda Ma aerobic, Cholinga chathu chidzakhala kupanga vuto lopambana kwa onse ogula athu. Tikukhulupirira kuti tidzakhala chisankho chanu chabwino kwambiri. "Mbiri Choyamba, Makasitomala Oyambirira." "Tikuyembekezera funso lanu."
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, Timalimbikitsa kuti "Ubwino Choyamba, Mbiri Yabwino Kwambiri ndi Kasitomala Choyamba". Tadzipereka kupereka zinthu ndi mayankho abwino kwambiri komanso ntchito zabwino zogulitsa pambuyo pogulitsa. Mpaka pano, katundu wathu watumizidwa kumayiko ndi madera opitilira 60 padziko lonse lapansi, monga America, Australia ndi Europe. Tili ndi mbiri yabwino kunyumba ndi kunja. Nthawi zonse timakhalabe ndi mfundo ya "Ngongole, Kasitomala ndi Ubwino", tikuyembekezera mgwirizano ndi anthu amitundu yonse kuti tipindule tonse.