Madzi apamwamba kwambiri ku China madzi aerobic Bacteria, mabakiteriya a Anaerobic

Madzi apamwamba kwambiri ku China madzi aerobic Bacteria, mabakiteriya a Anaerobic

Othandizira a Anaerobic amagwiritsidwa ntchito kwambiri m'mitundu yonse ya madzi am'madzi, ntchito zam'madzi ndi zina zotero.


  • Maonekedwe:Pawuda
  • Zosakaniza zazikulu:Methanogenes, pseudomonas, lactic acid bacteria, saccharomycetes adayamba kugwira ntchito ndi zotero
  • Zokhudza Bacterium Zokhala:≥20 biliyoni / gramu
  • Tsatanetsatane wazogulitsa

    Matamba a malonda

    Ndi malingaliro abwino komanso opita patsogolo kwa chidwi cha kasitomala, kampani yathu imapititsa patsogolo ntchito yathu kuti tikwaniritse zosowa za makasitomala ndikungoyang'ana pa chitetezo, kudalirika kwa chilengedwe cha ChinaAerobic Bacteria Wothandizira,Anaerobic Bacteria, Cholinga chathu chidzatha kupanga chipambano chipambane ndi ogula athu. Tikumva kuti tikhala chisankho chanu chabwino kwambiri. "Zoyenera, makasitomala oyamba." Kuyembekezera kufunsa kwanu.
    Ndi malingaliro abwino komanso opita patsogolo ku chidwi cha makasitomala, kampani yathu imapititsa patsogolo ntchito yathu kuti tikwaniritse zosowa za makasitomala ndikungoyang'ana pa chitetezo, kudalirika kwa chitetezoAerobic Bacteria Wothandizira, Anaerobic Bacteria, Timalimbikira "mtundu woyamba, mbiri yoyamba ndi kasitomala woyamba". Ndife odzipereka kupereka zinthu zapamwamba komanso njira zabwino komanso zabwino zokhazokha. Mpaka pano, malonda athu adatumizidwa kumayiko oposa 60 padziko lonse lapansi, monga America, Australia ndi Europe. Timakhala ndi mbiri yabwino kunyumba ndi kunja. Nthawi zonse kulimbikira "ngongole, makasitomala ndi mtundu", timayembekezera mgwirizano ndi anthu onse omwe ali ndi moyo wonse.

    Kaonekeswe

    Mafakitale Ena - Masewera a Prermaceutical

    Maonekedwe:Pawuda

    Zosakaniza zazikulu:

    Methanogenes, pseudomonas, lactic acid bacteria, saccharomycetes adayamba kugwira ntchito ndi zotero

    Zokhudza Bacterium Zokhala:≥20 biliyoni / gramu

    Gawo la ntchito

    Ntchito Zazikulu

    1. Itha kutenga madzi opanda anthu ordols osavomerezeka. Tengani zovuta zolimba macromoroleclar mu mamolekyulu ang'onoang'ono a mamolekyu azosavuta kukhala ndi mawonekedwe a chimbudzi, maziko a chithandizo chotsatira cha biochedAnaerobic BacteriaKuchulukitsa michere yogwira kwambiri, monga Amylase, mapuloteke, lipase, zomwe zingathandize kuwonongeka kwa mabakiteriya, kusintha kuchuluka kwa hydrolysis acidication.

    2. Kuwongolera kuchuluka kwa zopanga za methane ndi anaerobic dongosolo lamphamvu, kutsika zomwe zili m'madzi oyimitsidwa m'madzi.

    Njira Yogwiritsira ntchito

    1. Malinga ndi kuchuluka kwa dziwe la biochemical Index mu njira ya biocummical dongosolo la madzi a mafakitale a madzi: Mlingo woyamba ndi pafupifupi 100-200 magalamu / cubic.

    2. Ngati ili ndi vuto lalikulu kwambiri pazinthu za biocminal kusinthidwe chifukwa cha kusinthitsa madzi, onjezani magalamu / cubic pa tsiku (malinga ndi kuchuluka kwa dziwe la biochemical dziwe).

    3. Mlingo wa madzi otayira zinyalala ndi 50-80 magalamu / cubic (malinga ndi kuchuluka kwa dziwe la biochemical land).

    Chifanizo

    Kuyesedwa kumawonetsa kuti magawo otsatirawa azachilengedwe ndi a ma bakiteriya omwe amakula bwino ndi othandiza kwambiri:

    1. PH: M'magawo a 5.5 ndi 9.5, akukula mwachangu kwambiri 6.6-7.4, luso labwino kwambiri lili pa 7.2.

    2. Kutentha: Zidzachitika pakati pa 10 ℃ -60 ℃ .Bacteria imwalira ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 10 ℃, sadzafa, koma kukula kwa mabakiteriya kungokhala odalirika. Kutentha koyenera kwambiri kuli pakati pa 26-31 ℃.

    3. Gulu la micro-: Butrietary Gulu la Bacterium lidzafunika zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, sulufule, magnesium, etc. Nthawi zambiri zimakhala ndi zinthu zokwanira m'nthaka ndi madzi.

    4. Mchere: Zimagwiritsidwa ntchito m'madzi amchere ndi madzi abwino, kulekerera kwakukulu kwa mchere ndi 6%.

    5.

    Ndi malingaliro abwino komanso opita patsogolo mwachidwi kasitomala, kampani yathu imapititsa patsogolo ntchito yathu kuti tikwaniritse zosowa za Aesiric, zomwe zimafuna kuti zikhale zopambana ndi ogula. Tikumva kuti tikhala chisankho chanu chabwino kwambiri. "Zoyenera, makasitomala oyamba." Kuyembekezera kufunsa kwanu.
    Mtengo wapamwamba kwambiri wa Chinanarina Madzi aerobic bacties, anaerobic bacteria, wothandizira
    Nitrive mabacteria kuti asokoneze nitrite
    Nitrifaer ufa wa nitrime ndi ammonia
    Nitrivetive bacteria chifukwa chowola nitrogen
    Pulogalamu yam'madzi yam'madzi
    Kuyeretsa Madzi,
    Zoyenera Kulima Shrimpp
    Chithandizo cha chithandizo chomera
    Septic tank chithandizo mabakiteriya
    Enzyme mabakiteriya
    Mabakiteriya a Ammonia
    Mabakiteriya opulumutsa mabakiteriya opulumutsa madzi
    Mabakiteriya
    Nitrive mabakiteriya chifukwa chonyansa ammonia
    Kugulitsa zotentha za nitriverite bacteria
    Nitrifair pa chithandizo cha chimbudzi
    Mabakiteriya
    Kuchotsa mafuta
    Wothandizira wogulitsa wa bacteria
    Chithandizo chomera chimayambitsa sludge sludge
    Septic Tank Oyeretsa
    Snudge degradel mu tanki ya septic
    Mabakiteriya ku manyowa ompompompor
    zinyalala zodzikongoletsera
    Sludge yonyansa mabakiteriya a septic tank chithandizo
    Septic tank madzi mabakiteriya
    Sludge degrad mabakiteriya
    Mabakiteriya Ogwira Ntchito Mofulumira
    Phosphorous Bacteria
    Kunyoza bacteria
    , Timalimbikira "mtundu woyamba, mbiri yoyamba ndi kasitomala woyamba". Ndife odzipereka kupereka zinthu zapamwamba komanso njira zabwino komanso zabwino zokhazokha. Mpaka pano, malonda athu adatumizidwa kumayiko oposa 60 padziko lonse lapansi, monga America, Australia ndi Europe. Timakhala ndi mbiri yabwino kunyumba ndi kunja. Nthawi zonse kulimbikira "ngongole, makasitomala ndi mtundu", timayembekezera mgwirizano ndi anthu onse omwe ali ndi moyo wonse.


  • M'mbuyomu:
  • Ena:

  • Lembani uthenga wanu pano ndikutumiza kwa ife