Chakudya Chapamwamba Kwambiri Chopanda Kutupa Choletsa Thovu la Madzi ndi Chokometsera

Chakudya Chapamwamba Kwambiri Chopanda Kutupa Choletsa Thovu la Madzi ndi Chokometsera

1. Chotsukira mpweya chimapangidwa ndi polysiloxane, polysiloxane yosinthidwa, silicone resin, white carbon black, dispersing agent ndi stabilizer, ndi zina zotero. 2. Pakachepa kwambiri, imatha kusunga mphamvu yabwino yochotsa thovu. 3. Kugwira ntchito bwino kwa thovu kumaonekera bwino 4. Kufalikira mosavuta m'madzi 5. Kugwirizana kwa chotsukira mpweya chotsika ndi chotulutsa thovu


  • Maonekedwe:Emulsion Yoyera Kapena Yachikasu Chopepuka
  • pH:6.5-8.5
  • Emulsion Lonic:Anionic yofooka
  • Woonda Woyenera:10-30 ℃ Kukhuthala kwa Madzi
  • Muyezo:GB/T 26527-2011
  • Tsatanetsatane wa Zamalonda

    Ma tag a Zamalonda

    Kupanga zinthu zatsopano, khalidwe lapamwamba komanso kudalirika ndiye mfundo zazikulu za kampani yathu. Mfundo zimenezi masiku ano ndi maziko a kupambana kwathu monga kampani yapakati padziko lonse lapansi yogwira ntchito yokonza chakudya chapamwamba kwambiri.thovu loletsa madzi ndi chakumwa choziziraOnetsetsani kuti mwalumikizana nafe nthawi iliyonse kwaulere. Tidzakuyankhani tikalandira mafunso anu. Dziwani kuti zitsanzo zilipo tisanayambe bizinesi yathu.
    Kupanga zinthu zatsopano, khalidwe lapamwamba komanso kudalirika ndiye mfundo zazikulu za kampani yathu. Mfundo zimenezi masiku ano ndizo maziko a kupambana kwathu monga kampani yapakatikati yogwira ntchito padziko lonse lapansi.thovu loletsa madzi ndi chakumwa choziziraKampani yathu ipitiliza kutsatira mfundo ya "ubwino wapamwamba, wodziwika bwino, wogwiritsa ntchito choyamba" ndi mtima wonse. Timalandira bwino abwenzi ochokera m'mitundu yonse kuti atichezere ndikupereka malangizo, tigwire ntchito limodzi ndikupanga tsogolo labwino!

    Kufotokozera

    1. Chotsukira mpweya chimapangidwa ndi polysiloxane, polysiloxane yosinthidwa, silicone resin, white carbon black, dispersing agent ndi stabilizer, ndi zina zotero.
    2. Pa kuchuluka kochepa, imatha kusunga mphamvu yabwino yochotsa thovu.
    3. Kugwira ntchito koletsa thovu ndikodziwika bwino
    4. Kumwazika mosavuta m'madzi
    5. Kugwirizana kwa sing'anga yotsika ndi yotulutsa thovu
    6. Kuletsa kukula kwa tizilombo toyambitsa matenda

    Munda Wofunsira

    Ubwino

    Kufotokozera

    Maonekedwe

    Emulsion Yoyera Kapena Yachikasu Chopepuka

    pH

    6.5-8.5

    Emulsion Lonic

    Anionic yofooka

    Woonda Woyenera

    10-30 ℃ Kukhuthala kwa Madzi

    Muyezo

    GB/T 26527-2011

    Njira Yogwiritsira Ntchito

    Defoamer ikhoza kuwonjezeredwa pambuyo poti thovu lapangidwa ngati zigawo zopondereza thovu malinga ndi dongosolo losiyana, nthawi zambiri mlingo wake ndi 10 mpaka 1000 PPM, mlingo wabwino kwambiri malinga ndi nkhani inayake yomwe kasitomala wasankha.

    Defoamer ingagwiritsidwe ntchito mwachindunji, komanso ingagwiritsidwe ntchito pambuyo pa kusungunuka.

    Ngati ili mu dongosolo lotulutsa thovu, ikhoza kusakaniza bwino ndikufalikira, kenako onjezerani wothandizirayo mwachindunji, popanda kusungunuka.

    Kuti muchepetse, simungawonjezere madzi mwachindunji, zimakhala zosavuta kuoneka ngati wosanjikiza komanso wochotsa mungu ndikukhudza mtundu wa chinthucho.

    Kampani yathu sidzatenga udindowu ikasungunuka ndi madzi mwachindunji kapena njira ina yolakwika yochotsera zotsatirapo zake.

    Phukusi ndi Kusungirako

    Phukusi:25kg/ng'oma, 200kg/ng'oma, 1000kg/IBC

    Malo Osungira:

    1. 1. Yosungidwa kutentha kwa 10-30℃, singathe kuyikidwa padzuwa.
    2. 2. Simungathe kuwonjezera asidi, alkali, mchere ndi zinthu zina.
    3. 3. Chogulitsachi chidzawoneka ngati chosanjikiza pambuyo pochisunga kwa nthawi yayitali, koma sichidzakhudzidwa mutachisakaniza.
    4. 4. Idzazizira pansi pa 0℃, sidzakhudzidwa ikangosakanizidwa.

    Moyo wa Shelufu:Miyezi 6.

    Zatsopano, khalidwe lapamwamba komanso kudalirika ndiye mfundo zazikulu za kampani yathu. Mfundo izi masiku ano ndizo maziko a chipambano chathu monga kampani yapakati padziko lonse lapansi yogwira ntchito bwino padziko lonse lapansi yolimbana ndi thovu la chakudya chapamwamba kwambiri chopangira Beet Processing, Onetsetsani kuti mwalumikizana nafe nthawi iliyonse. Tidzakuyankhani tikalandira mafunso anu. Dziwani kuti zitsanzo zilipo tisanayambe bizinesi yathu.
    Ubwino Wabwino Chinathovu loletsa madzi ndi chakumwa choziziraKampani yathu ipitiliza kutsatira mfundo ya "ubwino wapamwamba, wodziwika bwino, wogwiritsa ntchito choyamba" ndi mtima wonse. Timalandira bwino abwenzi ochokera m'mitundu yonse kuti atichezere ndikupereka malangizo, tigwire ntchito limodzi ndikupanga tsogolo labwino!


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