Zabwino mzanga ku China
Litha kukhala udindo wathu kukwaniritsa zofuna zanu ndikukutumikirani bwino. Kusangalatsa kwanu ndi mphotho yathu yayikulu kwambiri. Takhala tikuyang'ana kutsogolo kwanu kuti mudziwe zophatikizana ndi mtundu wabwino wa ChinaNitriveverive bacteria, Zinthu zonse zimafika ndi zabwino komanso zabwino zothetsera malonda. Msika ndi wowonera makasitomala ndi zomwe takhala tsopano. Khalani Okhazikika Kuti Mukhale Wogwirizana!
Litha kukhala udindo wathu kukwaniritsa zofuna zanu ndikukutumikirani bwino. Kusangalatsa kwanu ndi mphotho yathu yayikulu kwambiri. Takhala tikuyang'ana kutsogolo kwanu kuti mupange zophatikiziraMabakiteriya a Aerobic Butter Mtsinje wamadzi zinyalala, Nitriveverive bacteria, Ndi mzimu wa "mkhalidwe wapamwamba kwambiri ndi moyo wa kampani yathu; mbiri yabwino ndiolowera mozama za makasitomala kuchokera kunyumba ndi kunja komanso chiyembekezo chomanga ubwenzi wabwino ndi inu.
Kaonekeswe
Fomu:Pawuda
Zosakaniza zazikulu:
Nitrivech bacteria, enzyme, oyambitsa, etc
Zokhudza Bacterium Zokhala:≥20 biliyoni / gramu
Gawo la ntchito
Ntchito Zazikulu
1. Wothandizayo akhoza kubereka mwachangu mu dongosolo la biockamical dongosolo la biochemical mudding, limasamutsa Amoni Naitrogen ndi angrate muitrogeni wovulaza, kuti asokoneze nayitrogeni mwachangu. Kuchepetsa kuthiridwa chakunja, kulepheretsa kukula kwa mabakiteriya okhazikika, kumachepetsa methane, ammonia ndi hydrogen sulfide, kuchepa mphamvu kwa mpweya.
2. Wothandizirani ndi mabakiterikizo a Nitrive, akhoza kufupikitsa kubwezeretsa ndalama zoyambitsidwa ndi nthawi ya filimu, kuthamanga kwambiri nthawi yokhala ndi madzi, kukonza mphamvu yonse yokonzanso.
3. Imatha kuchepetsa mtengo wowonjezera, ndi malo ochezeka, opatsa thanzi, mabakiteri opangira mabakiteriya.
Njira Yogwiritsira ntchito
Malinga ndi mndandanda wamadzi abwino mu dongosolo la biochedal dongosolo la madzi otayira mafakitale:
1. Mlingo woyamba ndi pafupifupi 100-200 magalamu / cubic (kuwongolera ku biochemical pofakizani voliyumu ya biochemical).
2. Mlingo wa madongosolo amadzi omwe amayamba chifukwa cha kusinthasintha kwambiri pakusintha kwa ma biochemical njira ndi 30-50 magalamu / cubic (kulowerera kwa biochemical mafilimu).
3. Mlingo wa madzi otayira zinyalala ndi 50-80 magalamu / cubic (oyambitsa)
Chifanizo
Mayesowo akuwonetsa kuti magawo otsatirawa ndi mankhwala pa Buctorial Ructeriar ndi othandiza kwambiri:
1. PH: Pakatikati pakati pa 5.5 mpaka 9.5, imakula msanga pakati pa 6.6 -7.4, komanso mtengo wabwino kwambiri wa pH ndi 7.2.
2. Kutentha: Chitani pakati pa 8 ℃ - 60 ℃ .Bacteria ifa ngati matenthedwe ndi apamwamba kuposa 60 ℃. Ngati ndi wotsika kuposa 8 ℃, mabakiteriya sadzafa, koma kukula kwa maselo a bacteria kuchepetsedwa kwambiri. Kutentha koyenera kwambiri ndi pakati pa 26-32 ℃.
3. Mpweya wosungunuka wosungunuka: tank tank munjira yonyansa, osungunuka okonzeka 2 mg / litabolic ndi regrade cell of the exygen mokwanira.
4. Zinthu za mabakiteriya: proprory, procerietary mabakitsiro amafunikira zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, calcium, sulufule, etc., nthawi zambiri zimakhala ndi zinthu zodziwika bwino m'nthaka ndi madzi.
5. Sality: Zimagwiritsidwa ntchito m'madzi amchere kwambiri, kulekerera kwakukulu kwa mchere ndi 6%.
6.
* Malo oyipitsidwa ali ndi biocide, ayenera kuyesa zotsatira za mabakiteriya.
Litha kukhala udindo wathu kukwaniritsa zofuna zanu ndikukutumikirani bwino. Kusangalatsa kwanu ndi mphotho yathu yayikulu kwambiri. Takhala tikufufuza kuti mufufuze zolumikizirana bwino kwa mtundu wabwino wa China ku China, nitrite retover nitrivent nitrivent nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitrived nitriveyani nitrivent nitrivent nitrivent nitrived nitrivent nitrivent nitrived nitrivent nitrived nitrived nitrived nitriveyani nitronive ndikupeza bwino ndi njira zabwino zothetsera malonda. Msika ndi wowonera makasitomala ndi zomwe takhala tsopano. Khalani Okhazikika Kuti Mukhale Wogwirizana!
Ubwino wabwino ku China Visviotic ypiterite ya Enzyme ya nsomba, mabakiteriya,Mabakiteriya a Aerobic Butter Mtsinje wamadzi zinyalala, Shrimp Crab Nyanja yam'madzi am'madzi, ndi mzimu wa "kukhala ndi moyo wabwino; mbiri yabwino yogwirizana ndi makasitomala ochokera kunyumba ndi kumadera ena.
