Mabakiteriya Omwe Amagulitsidwa Kwambiri ku China Oletsa Kutupa kwa Madzi

Pamodzi ndi filosofi ya bizinesi yaying'ono ya "Oyang'aniridwa ndi Makasitomala", makina okhwima ogwirira ntchito apamwamba, makina opanga opangidwa bwino kwambiri komanso gulu lamphamvu la R&D, nthawi zonse timapereka zinthu ndi mayankho apamwamba, ntchito zabwino kwambiri komanso mitengo yokwera mtengo kwambiri pamakampani ogulitsa kwambiri.Mabakiteriya Olekerera Kugona ku ChinaKwa Othandizira Kukonza Madzi, Takulandirani kuti tikulitse ubale wabwino komanso wokulirapo wamalonda ndi bizinesi yathu kuti tipange ubale wabwino kwambiri. Kukhutira kwa makasitomala ndi ntchito yathu yosatha!
Pamodzi ndi filosofi ya mabizinesi ang'onoang'ono ya "Oyang'aniridwa ndi Makasitomala", makina ogwirira ntchito abwino kwambiri, makina opanga opangidwa bwino kwambiri komanso gulu lamphamvu la R&D, nthawi zonse timapereka zinthu ndi mayankho apamwamba, ntchito zabwino kwambiri komanso ndalama zambiri zogulira zinthu.mabakiteriya, Mabakiteriya Olekerera Kugona ku ChinaChifukwa cha kudzipereka kwathu, zinthu zathu ndi mayankho athu amadziwika bwino padziko lonse lapansi ndipo kuchuluka kwa zinthu zomwe timatumiza kunja kumawonjezeka chaka chilichonse. Tipitiliza kuyesetsa kuchita bwino kwambiri popereka zinthu zabwino kwambiri zomwe zingapitirire zomwe makasitomala athu amayembekezera.

Kufotokozera

Fomu:Ufa

Zosakaniza zazikulu:

Bacillus ndi coccus zomwe zimatha kumera spores (endospores)

Kuchuluka kwa mabakiteriya amoyo:≥20 biliyoni/gramu

Munda Wofunsira

Ntchito Zazikulu

1. Ngati mchere m'zimbudzi ufika pa 10% (100000mg/l),mabakiteriyaidzayamba kuzolowera ndi kupanga biofilm mwachangu pa dongosolo la biochemical.

2. Kuwongolera bwino ntchito yochotsa zinthu zodetsa zachilengedwe, kuti muwonetsetse kuti kuchuluka kwa BOD, COD ndi TSS kuli bwino pa zimbudzi zamadzi.

3. Ngati mphamvu yamagetsi ya zimbudzi ikusinthasintha kwambiri,mabakiteriyazidzalimbitsa kukhazikika kwa matope kuti ziwongolere khalidwe la madzi otuluka m'matope.

Njira Yogwiritsira Ntchito

Kuwerengedwa ndi Dziwe la Biochemical

1. Pa zimbudzi za mafakitale, mlingo woyamba uyenera kukhala 100-200 gram/m2³

2. Pa dongosolo la biochemical lokhala ndi mphamvu zambiri, mlingo uyenera kukhala 30-50 gram/m2³

3. Pa zimbudzi za m'matauni, mlingo wake uyenera kukhala 50-80 gram/m2³

Kufotokozera

Mayesowa akusonyeza kuti magawo otsatirawa a kukula kwa mabakiteriya ndi othandiza kwambiri:

1. pH: Pakati pa 5.5 ndi 9.5, kukula kwachangu kwambiri kumakhala pakati pa 6.6-7.4, ndipo mphamvu yabwino kwambiri ndi 7.2.

2. Kutentha: Kudzayamba kugwira ntchito pakati pa 10℃-60℃. Mabakiteriya adzafa ngati kutentha kuli kokwera kuposa 60℃. Ngati kuli kotsika kuposa 10℃, sadzafa, koma kukula kwa mabakiteriya kudzachepa kwambiri. Kutentha koyenera kwambiri ndi pakati pa 26-31℃.

3. Micro-Element: Gulu la mabakiteriya enieni limafunikira zinthu zambiri pakukula kwake, monga potaziyamu, chitsulo, sulfure, magnesium, ndi zina zotero. Kawirikawiri, limakhala ndi zinthu zokwanira m'nthaka ndi m'madzi.

4. Mchere: Umagwiritsidwa ntchito m'madzi amchere ndi madzi abwino, ndipo kuchuluka kwa mchere komwe umakhalapo ndi 6%.

5. Kukana Poizoni: Imatha kukana bwino mankhwala oopsa monga chloride, cyanide ndi zitsulo zolemera, ndi zina zotero.

*Ngati malo oipitsidwawo ali ndi mankhwala ophera tizilombo toyambitsa matenda, muyenera kuyesa momwe mabakiteriya amakhudzira.

Pamodzi ndi filosofi ya mabizinesi ang'onoang'ono ya "Oyang'aniridwa ndi Makasitomala", makina okhwima ogwirira ntchito, makina opanga opangidwa bwino kwambiri komanso gulu lamphamvu la R&D, nthawi zonse timapereka zinthu ndi mayankho apamwamba, mautumiki abwino kwambiri komanso ndalama zambiri zogulira mabakiteriya olekerera madzi aku China, mabakiteriya ndi enzyme yogulitsa bwino kwambiri, mankhwala apadera a bakiteriya, mankhwala oletsa zinyalala, mankhwala oletsa kutentha, mankhwala oletsa mabakiteriya, mankhwala apadera ochizira matenda a denitrification, Takulandirani kuti mupange ubale wabwino komanso wokulirapo wamalonda ndi bizinesi yathu kuti tipange mgwirizano wabwino kwambiri. Kukhutira kwa makasitomala ndi ntchito yathu yosatha!
Mabakiteriya Omwe Amagulitsidwa Kwambiri ku China Olekerera Kuchuluka kwa Zinthu, Chifukwa cha kudzipereka kwathu, zinthu zathu ndi mayankho athu amadziwika bwino padziko lonse lapansi ndipo kuchuluka kwa zinthu zomwe timatumiza kunja kumawonjezeka chaka chilichonse. Tipitiliza kuyesetsa kuchita bwino kwambiri popereka zinthu zabwino kwambiri zomwe zidzaposa zomwe makasitomala athu amayembekezera.